Original Music inspired by Samin Nosrat’s Salt, Fat, Acid, Heat
Saturday, November 16, 2019 at Hugo House
Head into the kitchen with Bushwick with a cookbook that breaks the mold & invents new ways to think about food itself. Adapted into a hit Netflix show, Samin Nosrat’s bestselling book explores eating through a joyous celebration of four central ingredients: salt, fat, acid, and heat.
“This beautiful, approachable book not only teaches you how to cook, but captures how it should feel to cook: full of exploration, spontaneity and joy.” – Alice Waters
Performers will be announced 60 days from the event date.